Whenever I buy cilantro, parsley, dill or mint, I have a special ritual to keep these aromatic herbs fresh. I rinse them under the tap, I cut the stem for half an inch and put them straight into a little glass of water. They stay fresh in the fridge for about two or three days.
“I liked the Montpellier project” says one of my friends while I move to Tunisia, after planning to go to Portugal then Montpellier.
We do not share the exact same life: how can I follow the directions of someone who does not go to the place I go? May we stay on our own track my friend, my sister. In faith and confidence in our abilities. Blessings sister.