I eat mostly raw foods and I love chick peas!
For a delicious vegan humus, simply soak chick peas in salted water at least for a night. You can also let them sprout a little bit.
Then mix the rinsed chick peas in the blender with fragrant rosemary, pinch of sea salt, a few tablespoons of virgin olive oil and two lemons or limes.
Enjoy your raw vegan #humus my friend my sister!
