Soaked pistachios (for a night), lemon zest, a bit of fresh orange juice, 3 tablespoons of coconut oil, one tablespoon of carob powder, one tablespoon of cacao nibs: here is a simple raw recipe for homemade chocolate my friend my sister. Put in moulds. Leave in the fridge for a few hours and it’s ready.
The carob and cacao come from Raw Living of course.
Now I hope you get this summer feeling with this recipe my friend my sister!